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The squash birthplace is America, where this plant only consumes its seeds. Squash was established in Europe in the 16th century and considered an endangered plant that is only fit for cultivation in botanical gardens. In the 18th century, the Italians continued to use courgettes as usual.
The fruits of Zucchini have long, oblong form, a range of colors - white, yellow and green. Zucchini is Europe's most popular and common variety of calves. Its pale green to dark green hue can vary.
In general, after heat treatment, courgette is eaten. They almost do it all: baked, stewed, salads added, stocked, pickled, used for fish and meat dishes. Surprisingly, courgettes are often used for compota making. With cherry feather, zucchini get a rare, delicate taste of ananas.
The most tasty are small and unrefined turkeys, about 20-25 cm tall, used with the peel. Nevertheless the youngest raw courgettes have the most important nutritional properties. If the courgette is fully mature, only after processing can they be consumed.
Order
You can order Zucchini on the website by leaving an online application. You can also call directly by phone. Managers will help you place an order. We work with large and small wholesale clients. We organize deliveries to anywhere in Uzbekistan. We also export products to Russia, CIS countries and foreign countries. In your order, you can vary the delivery time, order quantity, color and size of the product.